
Chewaya Moroccan BBQ
- Vegetarian, vegan, gluten free options available
- Accepts credit cards and cash
Truck Menu
1. Lemon Dajaj (Chicken) $11.00
Chicken marinated in Moroccan preserved lemons and served with pickled carrots, English cucumber, tomatoes, onions, white garlic sauce and eggplant dip.
2. Tanjia Beef $13.00
Slow cooked beef served with pickled carrots, English cucumber, tomatoes, onions, white garlic sauce and eggplant dip.
3. Safi Lamb $15.00
Grilled lamb served with pickled carrots, English cucumber, tomatoes, onions, white garlic sauce and eggplant dip.
4. Falafel $11.00
Organic falafel fried and served with pickled carrots, English cucumber, tomatoes, onions, white garlic sauce, eggplant dip and avocado hummus.
5. Salada Jardin $11.00 (Chicken, Falafel, Samosa), $13.00 (Beef), $15.00 (Lamb)
Choice of chicken, falafel, samosa, beef or lamb, served on organic 50/50 mixed green salad with pickled carrots, English cucumber, tomatoes, onions, white garlic sauce, eggplant dip and balsamic vinaigrette dressing.
6. Khayluta (Combo Plate) $15.00
Mix of chicken, beef and falafel served with pickled carrots, English cucumber, tomatoes, onions, white garlic sauce and eggplant dip.
7. Wraps and Chips $11.00 (Chicken, Falafel), $13.00 (Beef) and $15 (Lamb)
Your choice of chicken, beef, falafel or lamb wrapped in a warm flour tortilla serviced with with pickled carrots, English cucumber, tomatoes, onions, white garlic sauce and eggplant dip. Includes a side of house made fresh tortilla chips.
Sides & Drinks
French Fries $6
Avocado Hummus $7
Vegetable Samosa $3.50
Extra Sauce .75
Moroccan Mint Tea $3.00
Various Soft Drinks $2.00
Extra Pita $2.50